Notes: Make Ahead of time, the Tiramisu needs to set in the fridge for
minimum 6-8 hours
Savory Deviate Delight and Noggenfogger Elixir of course ^^
Dark Iron Ale!
Perfectly Cooked Instant Noodles, please, I always get them too crispy or too soggy.... No, just kidding, but how about Rylak Crepes? Maybe with some Crispy Bacon. Sounds like something delicious for breakfast!
I would love to see the Mon'Dazi and Ravenberry tarts! Those both look delicious. Why do I imagine the Mon'Dazi tasting like fried dough from a county fair? :)
I'd also like to see Delikatessenplatte der Nachtgeborenen.Well, maybe not with gem chips but with some edible glitter dust or similar.
We really need more sweets in life, I want more sweets recepices!
Personally, I'd like to see what goes in a Faronaarsprudel
HerzbannhexenwurstI just gotta know.
This isn't a traditional Kul Tiramisu. There's no Aromatisches Fischöl.
As an amateur chef, loving the videos as always Lula <3
I would like to see Col. Tenders Chicken, or Timmy Gene Sunrise Pork!
Looks great! Personally, I leave it in the fridge overnight. Don't like it when the ladyfingers are crispy.Anyway, Sailor's Pie would be awesome (I imagine it's similar to Shepard's Pie).
I love Tiramisu, I really do. But would this still taste good, and be able to be made without the alcohol?
Ravenberry Tarts sounds yummy! Would love to see them
I have to say either Frosty Stew from Draenor cooking or Swamp Fish 'n Chips from BfA cooking.
I would want to see a pre-BFA Bear Tartare.
She forgot the Aromatisches Fischöl.
It looks like Mon’dazi is based on Mandazi, a Sudanese donut made with coconut :)